Simple Beef Curry recipe?

Question

I'm looking for a simple Beef Curry recipe. This is my first time cooking it and I want to use as few ingredients as possible. I have seen many Curry Beef recipes with a lot of extra ingredients (like coriander, bay leaves, ketchup, etc) and I only care to use onions, peppers and garlic (and of course the curry powder and other necessary ones).
Can anyone give me a simple Beef Curry recipe, please?

Answer 1

BEEF CURRY



1 tbsp. flour

1 tsp. salt

1/8 tsp. pepper

1 lb. round beef, cut in cubes or 1lb. ground beef

1/4 c. salad oil

2 c. sliced onion

1/2 clove garlic

1 tsp. curry powder

1 beef bouillon cube

1 c. boiling water

1/2 c. canned tomato juice



Combine flour, salt, and pepper. Roll beef in this. Heat 2 tablespoons oil in Dutch oven, brown meat. Add 2 tablespoons oil, onions, garlic and saute lightly; sprinkle curry powder over this, add bouillon cube and pour water over the mixture. Simmer 1 1/4 hours. Add tomato juice.



Serve over cooked rice



Her are several more Beef Curry recipes.

Answer 2

This quick recipe makes a simple and fairly quick beef curry.



Ingredients



•500 grams rump steak cut into large chunks (if you're a student you can always go for something cheaper)

•1 large onion finely chopped

•1 clove of Garlic crushed

•5tsp hot curry powder

•2tsp hot chilli powder

•1 beef stock cube (optional)

•1 pint of boiling water

•1tbsp (heaped) tomato purée

•1 lemon, juiced

•Salt and pepper, as required

Method



In a large pot on a high gas flame, fry together the steak, onion and garlic for five minutes.

Add the two spices and continue to cook until the spices are almost burnt.

Cover all the contents of the pot with boiling water (about a pint), throw in the stock cube (if you're using it) and stir everything together.

Add the tomato puree and lemon juice, and stir the pot again.

Bring it all to the boil, add salt and pepper if required then reduce the heat and allow the ingredients to simmer together.

Continue to cook everything until you have what looks like a curry in the pot.

This should take about 90 mins on a medium gas flame.



Serve with cooked rice and anything else you normally have with a curry.

Answer 3

Make Over 200 Juicy, Mouth-Watering Paleo Recipes You've NEVER Seen or Tasted Before?

Answer 4

Use a good curry powder like [ madras ] heat oil in sauce pan add union chopped then curry powder stir until it is blended, add meat stir, then add 300ml full fat yogurt, cover and cook on low heat for about 35-40 minutes. do not try to add more curry powder as it will be gritty.