If looking at one particular brand, why choose the vegetable oil over the sunflower oil? Sunflower oil IS a vegetable oil, since its made from sunflower seeds, and according to some cooking sites, is the healthier and tastier option. I am looking at a lidl vita dor brand right now, their vegetable oil is dearer, yet it states is best used for salads. Confusingly, the sunflower oil label states it is ideal for salads OR frying, yet is cheaper-surely this is just confusing the customer. Why choose the vegetable oil at all if its less healthy, used in less situations and dearer? Neither oil mentions genetically modified ingredients. Most brands are the same, having both a vegetable and sunflower option. I guess the majority of the public will not care which they use, but there seems no reason to ever use vegetable over sunflower?