You can heat or cook just about anything in microwaves. Always put a lid on what you are cooking to keep the food from splattering all over the inside of the microwave. You can even buy microwave cook ware with lids.
One of my favorites are baked potatoes. Wash you potatoes, wrap tightly with plastic wrap, heat on high for about 9 minutes, squeeze to see if they are soft, if not cook another 2 minutes. Sooooo easy.
1.Dorm microwave cooking:
http://www.food.com/cookbook/college-dorm-cooking-microwave-80213
2.
Do you have a freezer? If so, frozen dinners are for the microwave. Follow the directions.
3.
http://www.cooks.com/rec/search?q=microwave+dinner+recipes
4.
http://www.cooks.com/rec/search?q=microwave+roasted+chicken+recipes
5.
26 Microwave breakfasts:
http://www.cooks.com/rec/search?q=microwave+breakfasts
6.
36 Microwave desserts:
http://www.cooks.com/rec/search?q=microwave+desserts